Classic Mac & Cheese

• Proprietary Emulsification Process: Our state-of-the-art patented emulsification process ensures consistency from our facility to your customer’s plate.
• High-Quality Ingredients: Our Macaroni and Cheese is crafted using only the finest and highest-quality ingredients, ensuring a delicious and satisfying taste experience for your customers.
• Thick-Walled Elbow Macaroni: We use specially selected thick-walled elbow macaroni, which provides the perfect texture and bite to complement the creamy cheese sauce and ensures it doesn’t fall apart.
• Fondue-Style Cheese Sauce: Our cheese sauce is made in a fondue style, guaranteeing a smooth and velvety consistency that doesn’t fall apart even with constant heating.
• Versatile: The Classic Mac can be served as both a comforting main dish and a delightful side, making it an adaptable and versatile addition to your menu. Anything from fried mac bites, cheeseburger mac, hot dog toppings, hamburgers, mac-n-cheese egg rolls – the possibilities are limited only by your imagination.
• Flavor Profile: The Macaroni and Cheese boasts a mouth-coating, delectable flavor that will leave your customers craving more.
• Quick and Convenient: Ready to serve in just minutes, our easy boil-in-a-bag packaging ensures a hassle-free preparation process for your kitchen staff.
• Withstand Heat: Mac n cheese can withstand high temperatures without compromising its exquisite texture and consistency. A sauce that doesn’t separate, is never grainy, and stays creamy.

Mac Truck Cut: We create a thick-walled noodle that doesn’t break under heat!

• Versatile Menu Addition: The Classic Mac is a versatile dish that can be served as a comforting main course or a delectable side, providing flexibility to cater to diverse customer preferences and menu offerings. A staple in various culinary settings ranging from casual to upscale establishments.
• Superior Quality: The Classic Mac is crafted using high-quality ingredients, ensuring a delicious and premium taste experience for customers, leaving them satisfied and coming back for more.
• Time-Saving: With the quick and easy boil-in-a-bag packaging, the Classic Mac can be served in just minutes, streamlining kitchen operations and allowing for efficient service during peak hours. – work in withstanding heat?
• Consistent Texture: The Macaroni and Cheese retains its velvety texture and consistency even with prolonged heating, making it an ideal choice for food service establishments that require a reliable and consistent dish.
• Nostalgic Comfort: Macaroni and Cheese is a classic comfort food that evokes feelings of nostalgia and familiarity, creating an emotional connection with customers and enhancing their dining experience.
• Culinary Expertise: The Classic Mac is a product of Chef Dom Tesoriero’s culinary expertise. It reflects his passion for exceptional flavors and ensures a dining experience that stands out from the rest.
• Reliable: The Classic Mac’s ability to withstand heat for extended periods makes it an excellent choice for buffet setups or catering events. It maintains its delicious taste and presentation throughout.
  • Elevated Dining Experience: Our products enhance the overall dining experience with their rich, gourmet flavors.
  • Heat Resilience: Maintains excellent texture and flavor even under prolonged heating.
  • Quick and Easy Preparation: The effortless boil-in-a-bag process simplifies kitchen operations and reduces labor requirements.
  • Ideal for High-Volume Service: Perfectly suited for busy food service establishments.
  • Versatile Culinary Base: Provides a classic foundation for creative chefs to add their unique twists.
  • Efficient Storage: Compact packaging, stays frozen for up to a year and remains fresh in the fridge for 10 days.

No Added Preservatives: Made with high-quality ingredients and free from added preservatives.

• Main Ingredients: Thick-walled elbow macaroni and a fondue-style cheese sauce.
• Texture: Velvety and creamy.
• Heating Resilience: Maintains consistent texture and flavor even under constant heating.
• Packaging: Convenient boil-in-a-bag packaging for quick and easy preparation.
• Serving Time: Ready to serve in just 6 minutes.
• Versatility: This can be served as a comforting main dish or a delicious side.

Chef’s Touch: Crafted with culinary expertise by Chef Dom Tesoriero, a native New Yorker with a distinguished career in the food service industry.